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Family and Consumer Sciences Teacher Edition
SKU
047688
Grade 9-12
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Teaching Method
Traditional
Teacher-centered curriculum commonly used in classrooms that may include a text, teacher manual, tests, etc.
Charlotte Mason
A methodology based on the work of a 19th century educator who maintained that children learn best from literature (Living Books), not textbooks.
Classical
A methodology based on the Latin Trivium (three stages of learning), including the grammar stage (memorization and facts), logic stage (critical thinking), and rhetoric stage (developing/defending ideas).
Unit Study
A thematic or topical approach centered around one topic that integrates multiple subject areas.
Montessori (Discovery)
A methodology based on the work of a 20th century educator that emphasizes student and sensory-driven discovery learning and real-life applications.
Other
Other methodologies
Religious Content
Secular
Contains content contrary to common Christian beliefs (i.e. evolution).
Neutral
Avoids religious or theoretical topics or presents multiple viewpoints without preference.
Christian/Religious
Faith-based or including instructional religious content.
Learning Modality
Auditory
Learns through listening, talking out loud or reading out loud.
Visual
Learns through seeing, prefers written instructions and visual materials.
Kinesthetic/Tactile (Hands-On)
Learns through moving, doing and touching.
Multi-Sensory
Curriculum that employ a variety of activities/components.
Presentation
Sequential
Curriculum progresses through well-defined learning objectives. Emphasizes mastery before moving to the next topic.
Spiral
Topics and concepts are repeated from level to level, adding more depth at each pass and connecting with review.
Conceptual/Topical
Focus is on the “why,” often with a unifying concept as well as specific skills; coverage may be broader.
Teacher Involvement
Low Teacher Involvement
Student-led materials; parent acts as a facilitator.
Medium Teacher Involvement
A mix of teacher-led time and independent student work.
High Teacher Involvement
Teacher-led lessons; may utilize discussions, hands-on activities and working together.
Additional Materials Required
No other materials needed
Everything you need is included.
Other Materials Required
There are additional required resources that are a separate purchase.
Other Materials Optional
There are additional resources mentioned or recommended but are not absolutely necessary.
Consumable
Consumable
Designed to be written in; not reusable.
Non-Consumable
Not designed to be written in; reusable.
Our Price
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Description
The teacher edition for the home economics Family and Consumer Sciences course is identical to the student text edition through page 173. Pages 175-263 includes the teaching material. It includes a scope and sequence that contains weekly topics, demonstrations, labs, activities and the schedule when tests or quizzes are covered. Supplies needed in the kitchen to complete the course are also listed. A guide of how to demonstrate the technics to the student, food lab preparation, timing tips, and the projects to be assigned are found only in this book. Grading suggestions are included. Finally, the daily lesson plans list the preparation, materials needed, teaching procedures and homework to be assigned each day. The answers for section reviews are found in this book.
Publisher's Description of Family and Consumer Sciences Teacher Edition
Teach and guide confidently with the resources found in this Teacher Edition of Family/Consumer Sciences (2007). It includes a complete copy of the student textbook plus all 85 daily lesson plans for this one-semester course. The lesson plans tell you which material to review and teach, quizzes and tests to administer, and homework to check and assign. Especially helpful are the supply list and the procedures for demonstrations, food preparation labs, projects, and reports. You will also appreciate the information about giving/grading quizzes and tests. Designed to be used for one semester in grades 11–12.
Category Description for Abeka Family And Consumer Sciences (9)
If you are looking for a one semester elective for your high school student or want to make sure your student has a good foundation in home economics, this is a very practical course. While it is written for grades 11 and 12, it could easily be used to teach 9th or 10th grade students.
The Family and Consumer Sciences text and Family and Consumer Sciences Lab Manual are the key components necessary for student learning. The Family Consumer Sciences Quizzes and Tests can be used to evaluate how well the student is retaining the "what" and "why" of the text material. The quizzes and tests are intended to comprise most of the student grade, with the projects assigned from the Family and Consumer Science Teacher Guide and the evaluation sheets from the Family and Consumer Sciences Lab Manual making the rest. The Family Consumer Sciences Quizzes and Tests Answer Key contains the answers for grading the quizzes and tests. The Family and Consumer Sciences Teacher Edition has all of the information in the same order and format as the student text, plus the additional teaching information, scope and sequence, projects to be assigned, grading suggestions, and answers for all of the textbook review questions. ~Judy
Details
| Product Format: | Paperback |
|---|---|
| Brand: | A Beka Book |
| Grades: | 9-12 |
| Length in Inches: | 9 |
| Width in Inches: | 6.5 |
| Height in Inches: | 0.75 |
| Weight in Pounds: | 0.75 |
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